Certified Cheese Professional Practice Exam

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Which type of milk has the lowest protein percentage?

Sheep milk
Buffalo milk
Cow milk
Goat milk

The correct answer is: Buffalo milk

Buffalo milk stands out for having a relatively higher fat content, but it also typically contains a higher protein percentage compared to the other types of milk listed. In contrast, cow's milk generally has a moderate protein content, while goat's milk tends to have a slightly lower protein percentage compared to cow's milk. Sheep's milk is particularly rich in protein and fat, making it one of the most nutrient-dense options. Consequently, while buffalo milk is known for its richness and creaminess, it does not have the lowest protein content among these options. The milk with the lowest protein percentage tends to be goat milk, as it usually contains about 3-4% protein, which can be less than that found in cow and sheep milk.